Ken Gargett recently attended a wonderful Perrier-Jouët Belle Époque dinner at the Queensland Art Gallery with focus on the Rosé. At the dinner, however, the superb Belle Époque Blanc de Blancs and also the current-release Belle Époque, the 2013, were opened for tasting. Here he shares his thoughts on these spectacular champagnes.
The post Perrier-Jouët Belle Epoque Rosé Champagne: As Thrilling As Its Siblings appeared first on Quill & Pad.Quill & Pad